Orlando wasn't interested in his banana today or his Weetbix for that matter. So I thought why not just make him a breakfast I'd love - Sweetcorn Fritters and gooey egg. So I made the fritters and put the chilli in then afterwards thought "oh it's going to be too hot for him" but it wasn't. He ended up eating 3.5 cakes and having 1 egg. It's honestly one of the best breakfasts I've had in a while and it wasn't that hard to make. Orlando sat in his highchair and watched me cook while I explained everything to him. Oh, I didn't add salt to the mix because O was joining in with the party :) :) :)
Sweetcorn Fritters
1 cup plain flour sifted
1/2 heaped teaspoon baking powder
1 beaten egg
1/2 cup milk
1 tablespoon olive oil
1 can sweetcorn (I think it's around 410 grams?!)
2 sprigs spring onion finely chopped
1 chilli finely chopped (we freeze or chilli which makes it really easy to chop them)
tablespoon or ice cube size of corriander puree (blitzed whole bunch corriander with lemon juice and olive oil freeze in ice cube tray)
sift flour and baking powder
make a well for the egg and milk
mix all together until smooth
add oil
mix
add corn, spring onion, chilli mix
cook in non stick pan with a spray of oil if needed